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Prep time: 5 mins | Cook time: 45 mins | Serves: 4

Moist, juicy pork chops with amazing flavour! Incredibly easy to make with just six ingredients! No doubt, the best pork chops I’ve had in years!

If you are always looking for a great, easy, and fast weeknight dinner idea, this simple recipe would make a perfect addition to your weekly rotation. The simple breading guarantee that the chops will be super juicy and tender. Pop in the oven, and these perfectly baked pork chops are ready in no time! Pair these delicious pork chops with any of your favourite side dishes for a deliciously satisfying meal that your entire family will surely love!


My family always gives these pork chops a five-star rating. Whenever I make these, their reaction is forever priceless! At home, we love to eat. We never settle for a repeat menu, but these delicious pork chops are the only exception. It’s super easy to make these into somewhat a new meal by pairing these with varieties of side dishes like mashed potatoes, roasted veggies, and the list goes on! This easy Baked Parmesan Pork Chops recipe is a must and a keeper for sure!


4 boneless pork chops, 1/2-inch thick

1 tablespoon olive oil

1 cup Parmesan cheese

1 cup Italian bread crumbs

1 teaspoon black pepper

1 teaspoon garlic powder

How to make Baked Parmesan Pork Chops

Step 1: Combine the Parmesan cheese, Italian bread crumbs, black pepper, and garlic powder on a plate until combined.

Step 2: With olive oil, rub the pork chops, then coat them in the cheese mixture, pressing the mixture over the pork chops to ensure they will be entirely covered in the mixture.

Step 3: Using tin foil, line a pan and grease with cooking spray. On the prepared pan, place the pork chops. Put in 350 degrees preheated oven and bake for about 40 to 45 minutes.


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