APPLE CRUMBLE PIE

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Prep 30 m Cook 40 m Ready In 1 h 10 m

“Yummy variety of apple pie that is quick and easy. It was a hit with my boyfriend’s pals in university whenever I made this favorite!”

Ingredients

1 (9 inch) deep dish pie crust

5 cups apples – peeled, cored and thinly sliced

1/2 cup white sugar

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3/4 teaspoon ground cinnamon

1/3 cup white sugar

3/4 cup all-purpose flour

6 tablespoons butter

Directions

Preheat oven to 400 degrees F (200 degrees C.)

Arrange apple slices in unbaked pie shell. Mix 1/2 cup sugar and cinnamon; sprinkle over apples.

Mix 1/3 cup sugar with flour; cut in butter until crumbly. Spoon mixture over apples.

Bake in preheated oven until apples are soft and top is lightly browned, about 40 minutes.

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PIN THIS RECIPE to any of your relevant boards if you want to make it later...