Prep 15 m Ready In 35 m
“This recipe is just like my grandmother’s cucumber salad. A great side dish for summertime grilling or anytime.”
2 large cucumbers, peeled and sliced
1/2 cup diced sweet onion (such as Vidalia(R))
2 tablespoons white vinegar
2 tablespoons white sugar
1 1/2 tablespoons sour cream
1 teaspoon salt
1/2 teaspoon cracked black pepper
Combine cucumbers, onion, vinegar, sugar, sour cream, salt, and pepper together in a bowl.
Cover bowl with plastic wrap and refrigerate until chilled, 20 to 30 minutes.