CHEESY POTATO CASSEROLE

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Prep 15 m Cook 1 h Ready In 1 h 15 m

“I have tried many potato casseroles and this one always gets rave reviews and recipe requests. It’s the easiest to make too!”

Ingredients

1 pound processed cheese

2 cups mayonnaise

1 (2 pound) package frozen hash brown potatoes, thawed

1 white onion, chopped

1 (3 ounce) jar real bacon bits

Directions

Preheat oven to 350 degrees F (175 degrees C).

In the microwave, melt cheese in a large microwave-safe bowl. Stir in mayonnaise, potatoes and onions. Spread in a 9×13 inch baking dish and top with bacon bits.

Bake in preheated oven for 1 hour, or until hot and bubbly.

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