SHEET PAN CHICKEN FAJITAS

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Prep Time: 10 mins | Cook Time: 20 mins | Total Time: 30 mins | Yield: 4 Servings

This awesome recipe is super legit! A big thanks to my dear friend, Alexa, for this! You have got to give this one a try, I’m telling you! Have a wonderful day, friends. Enjoy!

Ingredients:

1 1/2 lb of chicken breast tenders

1 yellow bell pepper sliced into 1/4-inch slices

1 red bell pepper sliced into 1/4-inch slices

1 orange bell pepper sliced into 1/4-inch slices

1 small red onion sliced into 1/4-inch slices

1 1/2 tbsp of extra virgin olive oil

1 tsp of kosher salt

several turns of freshly ground pepper

2 tsp of chilli powder

1/2 tsp of garlic powder

1/2 tsp of onion powder

1/2 tsp of ground cumin

1/2 tsp of smoked paprika

lime

fresh cilantro for garnish

tortillas warmed

Directions:

Step 1: Prepare the oven and preheat 218 degrees C or 425 degrees F.

Step 2: In a large mixing bowl, add bell pepper, onion, chicken tenders, spices, olive oil, salt, and pepper. Stir until well combined.

Step 3: Apply cooking spray in a baking sheet.

Step 4: Transfer the chicken mixture into the prepared baking sheet and spread it evenly.

Step 5: Place it inside the preheated oven and bake for about 20 minutes.

Step 6: Broil for 2 more minutes or until done.

Step 7: Remove from the oven and squeeze lime juice on top, then sprinkle fresh cilantro as well.

Step 8: Serve with tortillas. Enjoy!

Nutrition Facts:

Calories 284 | Calories from Fat 90 | Fat 10g 15% | Saturated Fat 2g 13% | Cholesterol 109mg 36% | Sodium 800mg 35% | Potassium 878mg 25% | Carbohydrates 9g 3% | Fiber 2g 8% | Sugar 4g 4% | Protein 38g 76% | Vitamin A 2393IU 48% | Vitamin C 135mg 164% | Calcium 21mg 2% | Iron 1mg 6%

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PIN THIS RECIPE to any of your relevant boards if you want to make it later...