STEAMED CABBAGE WITH SMOKED SAUSAGE & RED POTATOES

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Serves: 6 | Prep: 10 Min | Cook: 30 Min

I have never imagined that this will be great! I was a bit skeptical at first because of cabbage? I am not a fan so I parked this for weeks. But because of the many good reviews I’ve read, I was tempted to give this a try. And man, I’m glad I did because this is so freaking good! It is hands down the simplest and quickest meal I’ve made that is surprisingly flavorful. A pretty straightforward dish that requires only a few simple ingredients from butter, cabbage, potatoes, smoked sausage, and some spices. I am not surprised that my family fell in love with this the instant they tasted it. My husband even said that I have to make this steamed cabbage with smoked sausage and red potatoes often. And that I did! I have been making this at least once a week. I tried adding some minced garlic and that made this dish tastier.

This is a very simple dish. Plain but very delicious, full of flavor, and you can make it in a heartbeat! This is worth the try and never disappoints.

Ingredients

2 tablespoons butter

1 large onion, chopped

1/2 cup water

1 large head cabbage, cut into wedges

4-6 red potatoes, cut into cubes

1 lb smoked sausage, sliced

1 teaspoon salt

1/2 teaspoon pepper

How to Make Steamed Cabbage With Smoked Sausage & Red Potatoes

Step 1: In a dutch oven, melt the butter. Then, stir in the onions and saute until soft.

Step 2: When the onions are soft, pour in half a cup of water into the pot.

Step 3: Stir in the sausage slices and potato cubes. Then, combine the cabbage wedges.

Step 4: Sprinkle some salt and pepper to taste.

Step 5: Steam, covered, for about 30 minutes or until tender, stirring occasionally.

Step 6: To keep it from burning, you can add in 1/2 to 1/2 cup of water.

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PIN THIS RECIPE to any of your relevant boards if you want to make it later...